3 monthes ago | By Loews Hotels
When the team came to me about hosting a Fall Preview Dinner at The Ashburn , I thought it was an obvious no-brainer. A dozen new dishes, made from scratch and years of culinary love from Chef Jose “Tiny” Garay, were worthy of their time in the spotlight and on the palates of our local foodie influencers. This past September, we partnered up with two very creative, talented and fun fellow foodies; Briana and Chamere of A Full Living. (If you haven't checked out their blog, I highly recommend because their photography is stunning.)
The evening involved loads of family-style dishes - a sneak...
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